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    Introduction To Food Process Engineering 2nd Ed P G Smith (Springer, 2011)
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    Introduction To Food Process Engineering 2nd Ed P G Smith (Springer, 2011)

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    6.21 MB
    Index date
    Apr 13, 2026

    Food Process Design

    DHT•Books•UNKNOWN•22.63 MB
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    Fundamentals Of Food Process Engineering 3rd Ed (Food Science Texts Series) Romeo T Toledo (Springer, 2007)

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    Mathematical Modeling Of Food Processing

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    Math Concepts For Food Engineering 2nd Ed Richard W Hartel, D B Hyslop, Robin K Connelly, T A Howell Jr (CRC, 2008)

    DHT•Books•UNKNOWN•3.73 MB
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    Fermentation And Biochemical Engineering Handbook 3rd Ed Henry C Vogel, Celeste M Todaro (WA, 2014)

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